Sunday, April 28, 2013

April 28 Tap List

1) Tucher Helles Hefe Weizen (Standard Hefe with banana and clove flavors, citric mouth feel, crisp finish, abv 5.3%)......... 5.5

2) O’Fallon Rager Red (Irish-style Red Ale, subtle hops, caramel sweetness with a touch of peat smoked malt, abv 5.5%)…. 4

3) Clown Shoes Brown Angel (American interpretation of a classic Brown, intense Columbus & Amarillo hops, abv 7.2%)... 5

4) Summit Extra Pale Ale (This classic, distinctly hoppy brew was designed to be approachable for everyone, abv 5.1%)….. 4

5) Summit Meridian Session Ale (Spicy, floral, lemon, clean bitterness, brewed with Concerto Pale malt, abv 4.5%)............. 4

6) Port High Tide (Made with 180 pounds of fresh hops in each batch, a fine piney IPA, abv 6.5%) (Paddy’s Pick)………… 5

7) Great Lakes Commodore Perry (Dry, fruity IPA, beautiful amber color and strongly bitter hops, abv 7.5%)…………….. 4.5

8) Summit Pilsener (Saaz hops provide light spiciness, with a nice malt backbone, abv 4.5%)................................................... 4

9) Dark Horse Scotty Karate (Dark malts, caramel finish, very smooth and well-balanced, abv 9.75%) (Skot's Pick).............. 4

10) New Belgium Lips of Faith Cascara Quad (Dark, sweet Abt style made with dates and coffee cherries, abv 10%)……... 5

11) Green Flash Palate Wrecker (149 IBU, massive double IPA, tons of Columbus and Centennial hops, abv 9.5%)............. 6

12) Summit Sága IPA (This fruity hopped IPA is exceedingly highly rated for the price, a must try, abv 6.4%)……………... 4

13) Founders Curmudgeon (Oak aged Old Ale, light vanilla flavor, orange tint, heavy but smooth, abv 9.8%)……………… 5

14) Mestreechs Aajt (Sour Ale from the Netherlands, fermented with wild yeast and aged in unlined wood barrels, abv 5%).. 6

15) Kulmbacher Kostrizer Gold (Refreshing ale made with malted wheat and a special unfiltered German yeast, abv 5.4%). 5

16) Left Hand Milk Stout (Sweet stout with solid malt, if you think you like Guinness you will like this, abv 6%)………….. 4

17) Wexford Irish Cream Ale (On nitro, authentic Irish recipe dating back to 1810, smooth mellow creaminess, abv 5%)….. 4

18) De Molen Hel & Verdoemenis (Literally Hell & Damnation, huge Russian / Belgian Imperial Stout, abv 10%)………… 7

19) Gulden Draak 9000 Quad (Alt based on the popular tripel with additional malts, smooth and sweet, abv 10.5%)……….. 6

20) Stone Double Bastard (Even bigger version of Arrogant Bastard; meaning you’re twice as unworthy of it, abv 11.2%)… 6

21) Southern Tier Harvest (Fall seasonal, classic English style Extra Special Bitter, deep ruby, abv 6.4%) (Fu’s Pick)……... 5

22) Two Brothers Export 91 Shilling Scottish (This rerelease is one strength higher than the traditional export, abv 6.2%)... 5

23) Victory Storm King (A great stout that is beyond dangerous, try as a half and half with Hop Devil, abv 9.1%).................. 5

24) Van Eecke Cuvée de Watou (Belgian Strong Pale, citrusy hop flavor set against some mild spice, abv 7.9%)…………... 6

25) Stone Enjoy By 5.17.13 (Do as they say for one of the freshest hop experiences in this citrusy, floral IPA, abv 9.4%)…... 5

26) Summit Horizon Red Ale (A hybrid ale with complex floral, dry, hoppy flavors, big on malt sweetness, abv 5.7%).......... 4

27) PBR (Dubious claims to winning a ribbon in 1893 at the Chicago World’s Columbian Exposition, abv 5%)……………... 2.25

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