Monday, January 25, 2016

New Tap List 1-25-16


▬▬▬ Draft Beer ▬▬▬

        1-25-16

1) Galena Annabelle’s IPA (A golden ale with a burst of citrusy hop flavor paired with a solid malt backbone, abv 7.5%)…..…..5



2) Liefmans Goudenbond (Belgian Sour Ale, classic old brown, rich and complex like a fine wine, abv 8%)……..…………........        6



3) Rolling Meadows Abe’s Ale (This maple syrup brown ale balances the sweet syrup flavor with brown malt, abv 8.5%)……….        5

.

4) Fullers London Pride (Best known for its exceptional balance of malt and hops giving it a well-rounded flavor, abv 4.1%)…...4.5



5) The Musketeers Antigoon Ale (This Double Blonde Belgian style ale has a yeasty aroma and a spicy bitterness, abv 6.7%)..... 7



6) Flossmoor Station Pullman Brown (7 malts, 3 hops, and molasses, for a dark rich brown ale, abv 6%)………………………...5



7) Kulmbacher Mönchshof Kellerbier (The naturally-cloudy beer is the result of a century-long brewing tradition, abv 5.4%)...4



8) New Belgium Fat Tire (A Amber ale that has a balance of toasty biscuit like malt flavors and hop freshness, abv 5.2%)…..….. 5



9) Great Lakes Blackout Stout (A hearty malt body and bold hop flavor named after the “Blackout of 2003”, abv 9%)……...….. 5



10) Central Waters Mud Puppy Porter (A robust and refreshing porter, with a luscious chocolate nose, abv 5.5%)……….…….5



11) Great River Punk’n Mator (Imperial dark ale brewed with cornucopia, brown sugar, molasses & pumpkin spices, abv 9.5%)        6



12) Tyranena Rocky’s Revenge Ale (This bourbon barrel aged ale has a light brown body and caramel aromas, abv 5.7%)……... 6



13) Rogue Hazelnut Brown Nectar (This nutty Brown Ale favorite pairs well with pork and beef, abv 6.2%)……………………  5



14) Great River Imperial Stout (Full bodied stout with aromas of vanilla, chocolate, coffee, malts and earthy hops, abv 10%).….6



15) Bent River Harvest Ale (Hazy Amber red ale with a nice fruit and hop nose with 42 IBU’s, abv 6%)…….…………………...5



16) Founders Nitro Rubaeus (This stunning berry red masterpiece is the perfect balance of sweet and tart, IBU 15, abv 5.7%)..... 6



17) Great River Nitro Milk Stout (Flavors of sweet caramel, roasted malts making this a sweet and creamy Milk Stout, abv 6%).5



18) Sünner Kölsch (A traditional style Kölsch brewed by the long standing German Purity Law of 1516, abv 4.8%)………..…….5



19) Fort Collins Oktoberfest (Brewed using a single decoction mash to unleash the complexity & depth of the malt, abv 5.4%)…5



20) Banging Gravel La Ley (A Fruit ale that has honey and mango notes, with a spicy pepper finish, abv 6.9%)………………….5



21) Avery Maharaja (This Double IPA uses four hops to help bring this delicious ale up to 102 IBU with a, 10.3% ABV).…........5



22) Metropolitan Heliostat Zwickel Lager (Raw Beer Straight from our fermentation vessel to your Mouth! abv 5%)……....…...5



23) Ballast Point Three Sheets Barley Wine 2011 (Inspired by the hoppier West Coast BarleyWines, abv 9%)…………………..6



24) Tyranena BGW The Devil Made Me Do It (This Imperial Oatmeal Coffee Porter is a Big ol’ Black Beer, abv 7.5%)……….        6



25 Southern Tier Choklat 2013 (Chocolate Stout that tastes like a tootsie roll, smooth, does not taste the alcohol abv 11%)……..        7.50



26) Left Hand Sawtooth (An Extra Special Bitter, malty with a dry finish, their original flagship beer, abv 5.3%)………………..        4.25



27) PBR (Dubious claims to winning a ribbon in 1893 at the Chicago World’s Columbian Exposition, abv 5%)…………………..        2.25

Monday, January 18, 2016

New Tap List 1-18-16


▬▬▬ Draft Beer ▬▬▬

        1-18-16

1) Galena Annabelle’s IPA (A golden ale with a burst of citrusy hop flavor paired with a solid malt backbone, abv 7.5%)…..…..5



2) Liefmans Goudenbond (Belgian Sour Ale, classic old brown, rich and complex like a fine wine, abv 8%)……..…………........        6



3) Rolling Meadows Abe’s Ale (This maple syrup brown ale balances the sweet syrup flavor with brown malt, abv 8.5%)……….        5

.

4) Fullers London Pride (Best known for its exceptional balance of malt and hops giving it a well-rounded flavor, abv 4.1%)…...4.5



5) Dieu du Ciel Peche Mortel (Mortal Sin, coffee stout, with hints of chocolate and vanilla, abv 9.5%)…………..……………….  7



6) Flossmoor Station Pullman Brown (7 malts, 3 hops, and molasses, for a dark rich brown ale, abv 6%)………………………...5



7) Heineken (This Pale Lager uses 100% barley malt, choice hops and pure water to give this lager unsurpassed clarity, abv 5%)...4



8) New Belgium Fat Tire (A Amber ale that has a balance of toasty biscuit like malt flavors and hop freshness, abv 5.2%)…..….. 5



9) Great Lakes Blackout Stout (A hearty malt body and bold hop flavor named after the “Blackout of 2003”, abv 9%)……...….. 5



10) Central Waters Mud Puppy Porter (A robust and refreshing porter, with a luscious chocolate nose, abv 5.5%)……….…….5



11) Great River Punk’n Mator (Imperial dark ale brewed with cornucopia, brown sugar, molasses & pumpkin spices, abv 9.5%)        6



12) Tyranena Rocky’s Revenge Ale (This bourbon barrel aged ale has a light brown body and caramel aromas, abv 5.7%)……... 6



13) Rogue Hazelnut Brown Nectar (This nutty Brown Ale favorite pairs well with pork and beef, abv 6.2%)……………………  5



14) Great River Imperial Stout (Full bodied stout with aromas of vanilla, chocolate, coffee, malts and earthy hops, abv 10%).….6



15) Bent River Harvest Ale (Hazy Amber red ale with a nice fruit and hop nose with 42 IBU’s, abv 6%)…….…………………...5



16) Founders Nitro Rubaeus (This stunning berry red masterpiece is the perfect balance of sweet and tart, IBU 15, abv 5.7%)..... 6



17) Great River Nitro Milk Stout (Flavors of sweet caramel, roasted malts making this a sweet and creamy Milk Stout, abv 6%).5



18) Sünner Kölsch (A traditional style Kölsch brewed by the long standing German Purity Law of 1516, abv 4.8%)………..…….5



19) Fort Collins Oktoberfest (Brewed using a single decoction mash to unleash the complexity & depth of the malt, abv 5.4%)…5



20) Banging Gravel La Ley (A Fruit ale that has honey and mango notes, with a spicy pepper finish, abv 6.9%)………………….5



21) Avery Maharaja (This Double IPA uses four hops to help bring this delicious ale up to 102 IBU with a, 10.3% ABV).…........5



22) Metropolitan Heliostat Zwickel Lager (Raw Beer Straight from our fermentation vessel to your Mouth! abv 5%)……....…...5



23) Ballast Point Three Sheets Barley Wine 2011 (Inspired by the hoppier West Coast BarleyWines, abv 9%)…………………..6



24) Tyranena BGW The Devil Made Me Do It (This Imperial Oatmeal Coffee Porter is a Big ol’ Black Beer, abv 7.5%)……….        6



25 Southern Tier Choklat 2013 (Chocolate Stout that tastes like a tootsie roll, smooth, does not taste the alcohol abv 11%)……..        7.50



26) North Coast Old Rasputin Russian Imperial Stout 2012 (This is their Fifteenth Anniversary Barrel aged version, abv 9%)..7.50



27) PBR (Dubious claims to winning a ribbon in 1893 at the Chicago World’s Columbian Exposition, abv 5%)…………………..        2.25

Tuesday, January 12, 2016

New Tap List 1-12-16


▬▬▬ Draft Beer ▬▬▬

        1-12-16

1) Galena Annabelle’s IPA (A golden ale with a burst of citrusy hop flavor paired with a solid malt backbone, abv 7.5%)…..…..5



2) Tucher Helles Hefeweizen (Standard Hefe with banana and clove flavors, citric mouth feel with a crisp finish, abv 5.3%)..…...5.5



3) Rolling Meadows Abe’s Ale (This maple syrup brown ale balances the sweet syrup flavor with brown malt, abv 8.5%)……….        5

.

4) Fullers London Pride (Best known for its exceptional balance of malt and hops giving it a well-rounded flavor, abv 4.1%)…...4.5



5) Dieu du Ciel Peche Mortel (Mortal Sin, coffee stout, with hints of chocolate and vanilla, abv 9.5%)…………..……………….  7



6) Flossmoor Station Pullman Brown (7 malts, 3 hops, and molasses, for a dark rich brown ale, abv 6%)………………………...5



7) Heineken (This Pale Lager uses 100% barley malt, choice hops and pure water to give this lager unsurpassed clarity, abv 5%)...4



8) New Belgium Fat Tire (A Amber ale that has a balance of toasty biscuit like malt flavors and hop freshness, abv 5.2%)…..….. 5



9) Great Lakes Blackout Stout (A hearty malt body and bold hop flavor named after the “Blackout of 2003”, abv 9%)……...….. 5



10) Central Waters Mud Puppy Porter (A robust and refreshing porter, with a luscious chocolate nose, abv 5.5%)……….…….5



11) Great River Punk’n Mator (Imperial dark ale brewed with cornucopia, brown sugar, molasses & pumpkin spices, abv 9.5%)        6



12) Tyranena Rocky’s Revenge Ale (This bourbon barrel aged ale has a light brown body and caramel aromas, abv 5.7%)……... 6



13) Rogue Hazelnut Brown Nectar (This nutty Brown Ale favorite pairs well with pork and beef, abv 6.2%)……………………  5



14) Great River Imperial Stout (Full bodied stout with aromas of vanilla, chocolate, coffee, malts and earthy hops, abv 10%).….6



15) Bent River Harvest Ale (Hazy Amber red ale with a nice fruit and hop nose with 42 IBU’s, abv 6%)…….…………………...5



16) Founders Nitro Rubaeus (This stunning berry red masterpiece is the perfect balance of sweet and tart, IBU 15, abv 5.7%)..... 6



17) Great River Nitro Milk Stout (Flavors of sweet caramel, roasted malts making this a sweet and creamy Milk Stout, abv 6%).5



18) Stone Saison (This Ale has a thick frothy white head and is brewed with lemon zest, lemon thyme and lavender abv 6%)…….5



19) Fort Collins Oktoberfest (Brewed using a single decoction mash to unleash the complexity & depth of the malt, abv 5.4%)…5



20) Lena 38 Heffe (A true Hefeweizen, heavy on the wheat and unfiltered yeast. This beer is cloudy & true to the style, abv 5.8%)5



21) Lost Abbey Merry Taj (Aromas of crisp floral and tropical fruit, with a taste of clean sweet caramel malt flavors, abv 8%)….6



22) Metropolitan Heliostat Zwickel Lager (Raw Beer Straight from our fermentation vessel to your Mouth! abv 5%)……....…...5



23) Ballast Point Three Sheets Barley Wine 2011 (Inspired by the hoppier West Coast BarleyWines, abv 9%)…………………..7.50



24) Port Older Viscosity 2014 (Better than Dark Lord in my opinion, huge flavor, Imperial Stout Greatness abv 12.1%)……..….        7.50



25 Southern Tier Choklat 2013 (Chocolate Stout that tastes like a tootsie roll, smooth, does not taste the alcohol abv 11%)……..        7.50



26) North Coast Old Rasputin Russian Imperial Stout 2012 (This is their Fifteenth Anniversary Barrel aged version, abv 9%)..7.50



27) PBR (Dubious claims to winning a ribbon in 1893 at the Chicago World’s Columbian Exposition, abv 5%)…………………..        2.25