Friday, October 7, 2011

October 7, tap list

Numbers 7 and 18 are new.


1) Arrogant Bastard (Definitely not fizzy yellow beer, malty, bitter, awesome, abv 7.2%)……………………….…………... 5

2) New Belgium Clutch (A sour stout, thick, dark, slightly tart, named for the band Clutch, abv 9%)………………………… 5

3) He’Brew Bittersweet Lenny’s R.I.P.A (Double IPA made with rye, a tribute beer to Lenny Bruce, abv 10%)……………. 6

4) Breckenridge 72 Imperial Chocolate Cream Stout (Sweet chocolate and coffee, abv 7.1%)…………………………… 5

5) Left Hand TNT Weizenbock (Brewed with Lapsang Souchong tea, a smokey tea, campfire smokey, abv 7.9%)………… 5

6) Two Brothers Hop Juice (very hoppy, pine and citrus, 100.1 IBUs but very smooth, abv 9.9%)…………………...……… 5

7) Ommegang Gnomegang (Belgian strong pale ale, fruity with slight hops bitterness, abv 9.5%)…………………………... 5

8) Smuttynose Big A (A double IPA with big malt backbone that balances out loads of hops, abv 9.7%)…………………… 5

9) Sierra Nevada Estate (Barley and hops grown on their fields, malty with hops, abv 6.7%)………………………………… 5

10) New Holland Farmhouse Hatter (Belgian IPA, saison yeast provides earthy flavors, 54 IBU, abv 5.8%)……………..… 5

11) Two Brothers Atom Smasher (Oktoberfest, malty with a hint of sour, abv 7.7%)……………………………….……….. 5

12) Founders Double Trouble IPA (Deceivingly potent, alcohol sneaks up on you, crisp flavor well balanced abv 9.4%)….. 5

13) Sierra Nevada Ovila Saison (Earthy with spice, grassy and citrus, light and peppery, abv 7%)…...……...…………… 5

14) Breckenridge Christmas Ale (Sweet very malty with holiday spices, abv 7.4%)………………………………………… 2.5

15) Tucher Helles Hefe Weizen (Banana and clove, citric mouth feel, crisp finish, abv 5.35%)……………….……………... 5.5

16) Boulder Mojo (Nitro) (Amarillo hops give a huge citrus flavor, balanced with malt, abv 6.8%)…………..…………....... 4.5

17) Left Hand Milk Stout (Sweet stout with solid malt, if you thing you like Guinness you will like this, abv 6%)………… 4

18) Sinebrychoff Porter (Baltic Porter, dark, chocolatey, with a hint of smoke, abv 7.2%)………………..…………………. 6

19) Rogue Dad’s Little Helper Black IPA (Well balanced dark roast with hidden bitterness, 70 IBU, abv 6.8%)…………… 5

20) EKU Pils (German Pilsener, a little more malty than most pils, abv 5%)…………………………………………………... 5

21) Stone Belgo Anise Imperial Russian Stout (Belgian yeast along with hints of licorice, abv 10.5%)…………...………… 5

22) Haand Bryggeriet Royk Uten Ild (Smoke beer, still very light, and drinkable, abv 8%)…...……….…………………….. 6

23) Avery the Kaiser (Imperial Oktoberfest, malty, sweet, nutty and earthy, hidden alcohol, abv 10.3%)……..……………... 5

24) Smuttynose Barleywine (Yeasty, bready, biscuity, slightly peppery, abv 10%)……………….…………………………... 5

25) Ichtegem’s Grand Cru (Flanders Red Ale, aroma of dried fruit with tartness, tastes fruity and acidic, abv 6.5%)……….. 5

26) Lost Abbey Serpent’s Stout (Imperial Stout, tons of flavor, knock your socks off good, abv 11%)………………….…... 5

27) PBR (Dubious claims to winning a ribbon in 1893 at the Chicago World’s Columbian Exposition, abv 5%)……………. 2.25

Sunday, October 2, 2011

October 2 tap list

Numbers, 2, 9, 10,11, 15, 23, and 26 are new.


1) Arrogant Bastard (Definitely not fizzy yellow beer, malty, bitter, awesome, abv 7.2%)……………………….…………... 5

2) New Belgium Clutch (A sour stout, thick, dark, slightly tart, named for the band Clutch, abv 9%)………………………… 5

3) He’Brew Bittersweet Lenny’s R.I.P.A (Double IPA made with rye, a tribute beer to Lenny Bruce, abv 10%)……………. 6

4) Breckenridge 72 Imperial Chocolate Cream Stout (Sweet chocolate and coffee, abv 7.1%)…………………………… 5

5) Left Hand TNT Weizenbock (Brewed with Lapsang Souchong tea, a smokey tea, campfire smokey, abv 7.9%)………… 5

6) Two Brothers Hop Juice (very hoppy, pine and citrus, 100.1 IBUs but very smooth, abv 9.9%)…………………...……… 5

7) Lagunitas Dogtown Pale Ale (American Pale Ale, citrus hops, hoppy bitter pale ale, abv 6.2%)…………………………... 4

8) Smuttynose Big A (A double IPA with big malt backbone that balances out loads of hops, abv 9.7%)…………………… 5

9) Sierra Nevada Estate (Barley and hops grown on their fields, malty with hops, abv 6.7%)………………………………… 5

10) New Holland Farmhouse Hatter (Belgian IPA, saison yeast provides earthy flavors, 54 IBU, abv 5.8%)……………..… 5

11) Two Brothers Atom Smasher (Oktoberfest, malty with a hint of sour, abv 7.7%)……………………………….……….. 5

12) Founders Double Trouble IPA (Deceivingly potent, alcohol sneaks up on you, crisp flavor well balanced abv 9.4%)….. 5

13) Sierra Nevada Ovila Saison (Earthy with spice, grassy and citrus, light and peppery, abv 7%)…...……...…………… 5

14) Breckenridge Christmas Ale (Sweet very malty with holiday spices, abv 7.4%)………………………………………… 2.5

15) Tucher Helles Hefe Weizen (Banana and clove, citric mouth feel, crisp finish, abv 5.35%)……………….……………... 5.5

16) Boulder Mojo (Nitro) (Amarillo hops give a huge citrus flavor, balanced with malt, abv 6.8%)…………..…………....... 4.5

17) Left Hand Milk Stout (Sweet stout with solid malt, if you thing you like Guinness you will like this, abv 6%)………… 4

18) Monk’s CafĂ© Flemish Red Ale (Red sour ale, flemish sour, tart berry delicious abv 5.5%)…………………………….. 6

19) Rogue Dad’s Little Helper Black IPA (Well balanced dark roast with hidden bitterness, 70 IBU, abv 6.8%)…………… 5

20) EKU Pils (German Pilsener, a little more malty than most pils, abv 5%)…………………………………………………... 5

21) Stone Belgo Anise Imperial Russian Stout (Belgian yeast along with hints of licorice, abv 10.5%)…………...………… 5

22) Haand Bryggeriet Royk Uten Ild (Smoke beer, still very light, and drinkable, abv 8%)…...……….…………………….. 6

23) Avery the Kaiser (Imperial Oktoberfest, malty, sweet, nutty and earthy, hidden alcohol, abv 10.3%)……..……………... 5

24) Smuttynose Barleywine (Yeasty, bready, biscuity, slightly peppery, abv 10%)……………….…………………………... 5

25) Ichtegem’s Grand Cru (Flanders Red Ale, aroma of dried fruit with tartness, tastes fruity and acidic, abv 6.5%)……….. 5

26) Lost Abbey Serpent’s Stout (Imperial Stout, tons of flavor, knock your socks off good, abv 11%)………………….…... 5

27) PBR (Dubious claims to winning a ribbon in 1893 at the Chicago World’s Columbian Exposition, abv 5%)……………. 2.25