Sunday, April 21, 2013

April 21 Tap List

1) Tucher Helles Hefe Weizen (Standard Hefe with banana and clove flavors, citric mouth feel, crisp finish, abv 5.3%)......... 5.5

2) O’Fallon Rager Red (Irish-style Red Ale, subtle hops, caramel sweetness with a touch of peat smoked malt, abv 5.5%)…. 4

3) Clown Shoes Brown Angel (American interpretation of a classic Brown, intense Columbus & Amarillo hops, abv 7.2%)... 5

4) Summit Extra Pale Ale (This classic, distinctly hoppy brew was designed to be approachable for everyone, abv 5.1%)….. 4

5) Great Lakes Rye of the Tiger (Seasonal IPA brewed with spicy rye malt and loaded with hop flavor, abv 7.5%)………… 4.5

6) Port High Tide (Made with 180 pounds of fresh hops in each batch, a fine piney IPA, abv 6.5%) (Paddy’s Pick)………… 5

7) Great Lakes Commodore Perry (Dry, fruity IPA, beautiful amber color and strongly bitter hops, abv 7.5%)…………….. 4.5

8) Summit TBA (We anticipate another Summit offering for our mini tap takeover on April 22. Stay tuned for details!)......... 4

9) Boulder Hoopla (This American Pale was made with generous amounts of Glacier hops, festival beer, abv 5.7%)………. 5

10) New Belgium Lips of Faith Cascara Quad (Dark, sweet Abt style made with dates and coffee cherries, abv 10%)……... 5

11) Pyramid Snow Cap (Full bodied Winter Warmer, British holiday style, complex fruit notes, abv 7%) (Doug’s Pick)…… 4

12) Summit Sága IPA (This fruity hopped IPA is exceedingly highly rated for the price, a must try, abv 6.4%)……………... 4

13) Founders Curmudgeon (Oak aged Old Ale, light vanilla flavor, orange tint, heavy but smooth, abv 9.8%)……………… 5

14) Mestreechs Aajt (Sour Ale from the Netherlands, fermented with wild yeast and aged in unlined wood barrels, abv 5%).. 6

15) Klosterbrauerei Weißenohe Monk’s Christmas (German Dunkel with dark malts and a strong bitterness, abv 5.1%)…. 5

16) Boulder Oak-Aged Obovoid Oatmeal Stout (On nitro, Black and Chocolate malts, age adds an earthiness, abv 8%)…... 5

17) Wexford Irish Cream Ale (On nitro, authentic Irish recipe dating back to 1810, smooth mellow creaminess, abv 5%)….. 4

18) De Molen Hel & Verdoemenis (Literally Hell & Damnation, huge Russian / Belgian Imperial Stout, abv 10%)………… 7

19) Gulden Draak 9000 Quad (Alt based on the popular tripel with additional malts, smooth and sweet, abv 10.5%)……….. 6

20) Stone Double Bastard (Even bigger version of Arrogant Bastard; meaning you’re twice as unworthy of it, abv 11.2%)… 6

21) Southern Tier Harvest (Fall seasonal, classic English style Extra Special Bitter, deep ruby, abv 6.4%) (Fu’s Pick)……... 5

22) Two Brothers Export 91 Shilling Scottish (This rerelease is one strength higher than the traditional export, abv 6.2%)... 5

23) Victory Storm King (A great stout that is beyond dangerous, try as a half and half with Hop Devil, abv 9.1%).................. 5

24) Van Eecke Cuvée de Watou (Belgian Strong Pale, citrusy hop flavor set against some mild spice, abv 7.9%)…………... 6

25) Stone Enjoy By 5.17.13 (Do as they say for one of the freshest hop experiences in this citrusy, floral IPA, abv 9.4%)…... 5

26) Victory Hop Wallop (Double IPA pours pure gold, big fragrant hops, very refreshing for its strength, abv 8.5%)……….. 5

27) PBR (Dubious claims to winning a ribbon in 1893 at the Chicago World’s Columbian Exposition, abv 5%)……………... 2.25

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