New Tap List 10-29-13

▬▬▬ Draft Beer ▬▬▬

        10-29-13 

        1) Tucher Helles Hefe Weizen (Standard Hefe with banana and clove flavors, citric mouth feel, crisp finish, abv 5.3%)…….      5.5

        2) Lagunitas Dogtown Pale Ale (An American pale ale with medium amber color with a malty body abv 6.4%)……….…..            5

        3) Lagunitas Lucky 13 (Pours amber with a citrus hop aroma, plus a nice body and sweet caramel flavor 77 ibu, abv 8.5%).        5

        4) Victory Swing (A session Saison that is spicy and aromatic with a citrus snap and fresh finish, abv 4.5%)…………………     5

        5) Stone Old Guardian 2012 (Barleywine with massive malt and hop notes, small adjustments made each year, abv 11%)….      5

        6) Ballast Point Fathom India Pale Lager (Dark Golden with a snow white head and touch of spruce, 70 ibu, abv 7%)…….        5

        7) Lagunitas IPA (We welcome Lagunitas back to town with their flagship beer, best-selling IPA in California, abv 6.2%)…       5

        8) Lagunitas A Little Sumpin’ Wild (Loads of malted wheat for a curious malt foundation with huge flavor abv 8.8%)…..          5

        9) Boulder Oak-Aged Obovoid Oatmeal Stout (Black and Chocolate malts, age adds an earthiness, abv 8%)….....................         5

        10)  Dark Horse What’s up with the Monkey (Light gold with an off white head, slight blueberry aroma, abv 6.3%)………         5

        11) Ska Vernal Minthe Stout (Real Spearmint and Peppermint combined with Cocoa nibs and Vanilla Beans, abv 5.8%)…..        6

        12) Dark Horse Mighty Peach Basil Ale (Hazy dark orange color, sweet fruit and heavy basil aroma, abv 7.5%)……….…          5

        13) Anderson Valley Wild Turkey Bourbon Barrel Stout (Aged for three months in Wild Turkey Barrels, abv 6.9%)……..        5

        14) Port Brewing Panzer Imperial Pils (Stronger more robust version of a German Pilsner with a lot of hops abv 9.5%)…          6

        15) Lagunitas Pils (Czech style pilsner, slightly bready with floral hops, abv 6.2%)…………………………………………...           5

        16) Left Hand Milk Stout Nitro (Sweet stout with solid malt, intro to a stout with flavor, masked alcohol, abv 5.2%)………         4

        17) Boulder Cold Hop Nitro (British style ale with a rich golden hue and pleasantly fruity, floral aroma, abv 6.5%)…………4.5

        18) Ommegang Fleur De Houblon (Refreshing Belgian Ale brewed with whole cone Bravo Hops, abv 6.8%)........................          5

       19) Brasserie Blanche de Bruxelles (True Belgian Witbier, Light refreshing, lemon and spruce flavors, abv 4.5%)…..…….         5

        20) Lagunitas Undercover Investigation Shut Down Ale (Nice dark caramel color with earthy bitterness, abv 9.75%)……..          6

        21) Lost Coast Tangerine Wheat (Brewed with fresh tangerines, has a crisp fruity finish, abv 5%)…………………………..         4

        22) New Belgium Hop Kitchen –Hoppy Bock Lager (German style lager with Rye for a spicy, earthy flavor, abv 6.9%)…..           5

        23) Triptych Tropical Stout (Smooth, sweet, roasty without the harsh tannins found in most Stouts, 20 IBU, abv 5.4%)……      5

      24) Triptych FestBier (Festive German Lager pours a clear copper body with a small white head, 20 IBU, abv 5.5%)………         5

        25) Tighthead Chilly Water Pale Ale (Wheat base pale ale brewed with Zythos, Motueka and Nelson Hops, abv 5.1%)……     5

        26) Summit Horizon Red Ale (A hybrid ale with complex floral, dry, hoppy flavors, big on malt sweetness, abv 5.7%)……..       4.5

        27) PBR (Dubious claims to winning a ribbon in 1893 at the Chicago World’s Columbian Exposition, abv 5%)……………...        2.25

Tap List 10-27-13

▬▬▬ Draft Beer ▬▬▬

        10-27-13 

        1) Sinebrychoff Porter (oldest Scandinavian brewery, 4 malts, and 2 hops, great Baltic porter abv 7.2%)…………………….        6

        2) Lagunitas Dogtown Pale Ale (An American pale ale with medium amber color with a malty body abv 6.4%)……….…..            5

        3) Lagunitas Lucky 13 (Pours amber with a citrus hop aroma, plus a nice body and sweet caramel flavor 77 ibu, abv 8.5%).        5

        4) Victory Swing (A session Saison that is spicy and aromatic with a citrus snap and fresh finish, abv 4.5%)…………………     5

        5) Stone Old Guardian 2012 (Barleywine with massive malt and hop notes, small adjustments made each year, abv 11%)….      5

        6) Ballast Point Fathom India Pale Lager (Dark Golden with a snow white head and touch of spruce, 70 ibu, abv 7%)…….        5

        7) Lagunitas IPA (We welcome Lagunitas back to town with their flagship beer, best-selling IPA in California, abv 6.2%)…       5

        8) Lagunitas A Little Sumpin’ Wild (Loads of malted wheat for a curious malt foundation with huge flavor abv 8.8%)…..          5

        9) Boulder Oak-Aged Obovoid Oatmeal Stout (Black and Chocolate malts, age adds an earthiness, abv 8%)….....................         5

        10)  Dark Horse What’s up with the Monkey (Light gold with an off white head, slight blueberry aroma, abv 6.3%)………         5

        11) Ska Vernal Minthe Stout (Real Spearmint and Peppermint combined with Cocoa nibs and Vanilla Beans, abv 5.8%)…..        6

        12) Dark Horse Mighty Peach Basil Ale (Hazy dark orange color, sweet fruit and heavy basil aroma, abv 7.5%)……….…          5

        13) Anderson Valley Wild Turkey Bourbon Barrel Stout (Aged for three months in Wild Turkey Barrels, abv 6.9%)……..        5

        14) Port Brewing Panzer Imperial Pils (Stronger more robust version of a German Pilsner with a lot of hops abv 9.5%)…          6

        15) Lagunitas Pils (Czech style pilsner, slightly bready with floral hops, abv 6.2%)…………………………………………...           5

        16) Left Hand Milk Stout Nitro (Sweet stout with solid malt, intro to a stout with flavor, masked alcohol, abv 5.2%)………         4

        17) Boulder Cold Hop Nitro (British style ale with a rich golden hue and pleasantly fruity, floral aroma, abv 6.5%)…………4.5

        18) Ommegang Fleur De Houblon (Refreshing Belgian Ale brewed with whole cone Bravo Hops, abv 6.8%)........................          5

       19) Brasserie Blanche de Bruxelles (True Belgian Witbier, Light refreshing, lemon and spruce flavors, abv 4.5%)…..…….         5

        20) Lagunitas Undercover Investigation Shut Down Ale (Nice dark caramel color with earthy bitterness, abv 9.75%)……..          6

        21) Lost Coast Tangerine Wheat (Brewed with fresh tangerines, has a crisp fruity finish, abv 5%)…………………………..         4

        22) New Belgium Hop Kitchen –Hoppy Bock Lager (German style lager with Rye for a spicy, earthy flavor, abv 6.9%)…..           5

        23) Triptych Tropical Stout (Smooth, sweet, roasty without the harsh tannins found in most Stouts, 20 IBU, abv 5.4%)……      5

      24) Triptych FestBier (Festive German Lager pours a clear copper body with a small white head, 20 IBU, abv 5.5%)………         5

        25) Tighthead Chilly Water Pale Ale (Wheat base pale ale brewed with Zythos, Motueka and Nelson Hops, abv 5.1%)……     5

        26) Summit Horizon Red Ale (A hybrid ale with complex floral, dry, hoppy flavors, big on malt sweetness, abv 5.7%)……..       4.5

        27) PBR (Dubious claims to winning a ribbon in 1893 at the Chicago World’s Columbian Exposition, abv 5%)……………...        2.25

New Tap List 10/20/13

▬▬▬ Draft Beer ▬▬▬

        10-20-13 

        1) Sinebrychoff Porter (oldest Scandinavian brewery, 4 malts, and 2 hops, great Baltic porter abv 7.2%)…………………….        6

        2) Southern Tier Pumking (Brewed with real pumpkins, beer is very fresh, hides the alcohol well, great beer abv 9%)……..       6

        3) Lagunitas Lucky 13 (Pours amber with a citrus hop aroma, plus a nice body and sweet caramel flavor 77 ibu, abv 8.5%).        5

        4) Victory Swing (A session Saison that is spicy and aromatic with a citrus snap and fresh finish, abv 4.5%)…………………     5

        5) Stone Old Guardian 2012 (Barleywine with massive malt and hop notes, small adjustments made each year, abv 11%)….      5

        6) Ballast Point Fathom India Pale Lager (Dark Golden with a snow white head and touch of spruce, 70 ibu, abv 7%)…….        5

        7) Lagunitas IPA (We welcome Lagunitas back to town with their flagship beer, best-selling IPA in California, abv 6.2%)…       5

        8) Lagunitas A Little Sumpin’ Wild (Loads of malted wheat for a curious malt foundation with huge flavor abv 8.8%)…..          5

        9) Boulder Oak-Aged Obovoid Oatmeal Stout (Black and Chocolate malts, age adds an earthiness, abv 8%)….....................         5

        10)  Dark Horse What’s up with the Monkey (Light gold with an off white head, slight blueberry aroma, abv 6.3%)………         5

        11) Ska Vernal Minthe Stout (Real Spearmint and Peppermint combined with Cocoa nibs and Vanilla Beans, abv 5.8%)…..        6

        12) Dark Horse Mighty Peach Basil Ale (Hazy dark orange color, sweet fruit and heavy basil aroma, abv 7.5%)……….…          5

        13) Anderson Valley Wild Turkey Bourbon Barrel Stout (Aged for three months in Wild Turkey Barrels, abv 6.9%)……..        5

        14) Port Brewing Panzer Imperial Pils (Stronger more robust version of a German Pilsner with a lot of hops abv 9.5%)…          6

        15) Lagunitas Pils (Czech style pilsner, slightly bready with floral hops, abv 6.2%)……………………….. …………..…….            5

        16) Left Hand Milk Stout Nitro (Sweet stout with solid malt, intro to a stout with flavor, masked alcohol, abv 5.2%)………         4

        17) Boulder Cold Hop Nitro (British style ale with a rich golden hue and pleasantly fruity, floral aroma, abv 6.5%)…………4.5

        18) Ommegang Fleur De Houblon (Refreshing Belgian Ale brewed with whole cone Bravo Hops, abv 6.8%)........................          5

       19) Petrus Aged Red (Oud Bruin Fermented with Cherries, tart and full bodied with a slight vinegar taste, abv 8.5%)……….        5

        20) Lagunitas Undercover Investigation Shut Down Ale (Nice dark caramel color with earthy bitterness, abv 9.75%)……..          6

        21) Lost Coast Tangerine Wheat (Brewed with fresh tangerines, has a crisp fruity finish, abv 5%)…………………………..         4

        22) New Belgium Hop Kitchen –Hoppy Bock Lager (German style lager with Rye for a spicy, earthy flavor, abv 6.9%)…..           5

        23) Triptych Tropical Stout (Smooth, sweet, roasty without the harsh tannins found in most Stouts, 20 IBU, abv 5.4%)……      5

      24) Triptych FestBier (Festive German Lager pours a clear copper body with a small white head, 20 IBU, abv 5.5%)………         5

        25) Tighthead Chilly Water Pale Ale (Wheat base pale ale brewed with Zythos, Motueka and Nelson Hops, abv 5.1%)……     5

        26) Summit Horizon Red Ale (A hybrid ale with complex floral, dry, hoppy flavors, big on malt sweetness, abv 5.7%)……..       4.5

        27) PBR (Dubious claims to winning a ribbon in 1893 at the Chicago World’s Columbian Exposition, abv 5%)……………...        2.25

Tap List 10-15-13

▬▬▬ Draft Beer ▬▬▬

        10-15-13 

        1) Sinebrychoff Porter (oldest Scandinavian brewery, 4 malts, and 2 hops, great Baltic porter abv 7.2%)…………………….        6

        2) Southern Tier Pumking (Brewed with real pumpkins, beer is very fresh, hides the alcohol well, great beer abv 9%)……..       6

        3) Lagunitas Lucky 13 (Pours amber with a citrus hop aroma, plus a nice body and sweet caramel flavor 77 ibu, abv 8.5%).        5

        4) Victory Swing (A session Saison that is spicy and aromatic with a citrus snap and fresh finish, abv 4.5%)…………………     5

        5) Stone Old Guardian 2012 (Barleywine with massive malt and hop notes, small adjustments made each year, abv 11%)….      5

        6) Ballast Point Fathom India Pale Lager (Dark Golden with a snow white head and touch of spruce, 70 ibu, abv 7%)…….        5

        7) Cottrell Oktoberfest (Pours a light gold with a sweet malty nose only a small amount of bittering hops, abv 5%)……             5

        8) Lagunitas A Little Sumpin’ Wild (Loads of malted wheat for a curious malt foundation with huge flavor abv 8.8%)…..          5

        9) Boulder Oak-Aged Obovoid Oatmeal Stout (Black and Chocolate malts, age adds an earthiness, abv 8%)….....................         5

        10)  Dark Horse What’s up with the Monkey (Light gold with an off white head, slight blueberry aroma, abv 6.3%)………         5

        11) Ska Vernal Minthe Stout (Real Spearmint and Peppermint combined with Cocoa nibs and Vanilla Beans, abv 5.8%)…..        6

        12) Dark Horse Mighty Peach Basil Ale (Hazy dark orange color, sweet fruit and heavy basil aroma, abv 7.5%)……….…          5

        13) Anderson Valley Wild Turkey Bourbon Barrel Stout (Aged for three months in Wild Turkey Barrels, abv 6.9%)……..        5

        14) Port Brewing Panzer Imperial Pils (Stronger more robust version of a German Pilsner with a lot of hops abv 9.5%)…          6

        15) Founders Centennial IPA (Centennial Hopped, citric flavors, tons of back bone, standard IPA, abv 7.2%)………………       4

        16) Left Hand Milk Stout Nitro (Sweet stout with solid malt, intro to a stout with flavor, masked alcohol, abv 5.2%)………         4

        17) Boulder Cold Hop Nitro (British style ale with a rich golden hue and pleasantly fruity, floral aroma, abv 6.5%)…………4.5

        18) Ommegang Fleur De Houblon (Refreshing Belgian Ale brewed with whole cone Bravo Hops, abv 6.8%)........................          5

       19) Petrus Aged Red (Oud Bruin Fermented with Cherries, tart and full bodied with a slight vinegar taste, abv 8.5%)……….        5

        20) Gulden Draak 9000 (Rich and complex Belgian quad, secondary fermentation done with wine yeast, abv 10.5%)……….      6

        21) Lost Coast Tangerine Wheat (Brewed with fresh tangerines, has a crisp fruity finish, abv 5%)…………………………..         4

        22) New Belgium Hop Kitchen –Hoppy Bock Lager (German style lager with Rye for a spicy, earthy flavor, abv 6.9%)…..           5

        23) Triptych Tropical Stout (Smooth, sweet, roasty without the harsh tannins found in most Stouts, 20 IBU, abv 5.4%)……      5

      24) Triptych FestBier (Festive German Lager pours a clear copper body with a small white head, 20 IBU, abv 5.5%)………         5

        25) Tighthead Chilly Water Pale Ale (Wheat base pale ale brewed with Zythos, Motueka and Nelson Hops, abv 5.1%)……     5

        26) Summit Horizon Red Ale (A hybrid ale with complex floral, dry, hoppy flavors, big on malt sweetness, abv 5.7%)……..       4.5

        27) PBR (Dubious claims to winning a ribbon in 1893 at the Chicago World’s Columbian Exposition, abv 5%)……………...        2.25

Tap List 10-10-13

▬▬▬ Draft Beer ▬▬▬
10-10 -13 

        1) Sinebrychoff Porter (oldest Scandinavian brewery, 4 malts, and 2 hops, great Baltic porter abv 7.2%)…………………….        6

        2) Southern Tier Pumking (Brewed with real pumpkins, beer is very fresh, hides the alcohol well, great beer abv 9%)……..       6

        3) Flying Dog Underdog Atlantic Lager (Light refreshing with crisp hops and smooth lager taste, abv 4.7%)……………….        5

        4) Victory Swing (A session Saison that is spicy and aromatic with a citrus snap and fresh finish, abv 4.5%)…………………     5

        5) Stone Old Guardian 2012 (Barleywine with massive malt and hop notes, small adjustments made each year, abv 11%)….      5

        6) Ballast Point Fathom India Pale Lager (Dark Golden with a snow white head and touch of spruce, 70 ibu, abv 7%)…….        5

        7) Cottrell Oktoberfest (Pours a light gold with a sweet malty nose only a small amount of bittering hops, abv 5%)……             5

        8) Lagunitas A Little Sumpin’ Wild (Loads of malted wheat for a curious malt foundation with huge flavor abv 8.8%)…..          5

        9) Boulder Oak-Aged Obovoid Oatmeal Stout (Black and Chocolate malts, age adds an earthiness, abv 8%)….....................         5

        10)  Dark Horse What’s up with the Monkey (Light gold with an off white head, slight blueberry aroma, abv 6.3%)………         5

        11) Ska Vernal Minthe Stout (Real Spearmint and Peppermint combined with Cocoa nibs and Vanilla Beans, abv 5.8%)…..        6

        12) Dark Horse Mighty Peach Basil Ale (Hazy dark orange color, sweet fruit and heavy basil aroma, abv 7.5%)……….…          5

        13) Anderson Valley Wild Turkey Bourbon Barrel Stout (Aged for three months in Wild Turkey Barrels, abv 6.9%)……..        5

        14) Port Brewing Panzer Imperial Pils (Stronger more robust version of a German Pilsner with a lot of hops abv 9.5%)…          6

        15) Founders Centennial IPA (Centennial Hopped, citric flavors, tons of back bone, standard IPA, abv 7.2%)………………       4

        16) Left Hand Milk Stout Nitro (Sweet stout with solid malt, intro to a stout with flavor, masked alcohol, abv 5.2%)………         4

        17) Boulder Cold Hop Nitro (British style ale with a rich golden hue and pleasantly fruity, floral aroma, abv 6.5%)…………4.5

        18) Ommegang Fleur De Houblon (Refreshing Belgian Ale brewed with whole cone Bravo Hops, abv 6.8%)........................          5

       19) Petrus Aged Red (Oud Bruin Fermented with Cherries, tart and full bodied with a slight vinegar taste, abv 8.5%)……….        5

        20) Gulden Draak 9000 (Rich and complex Belgian quad, secondary fermentation done with wine yeast, abv 10.5%)……….      6

        21) Lost Coast Tangerine Wheat (Brewed with fresh tangerines, has a crisp fruity finish, abv 5%)…………………………..         4

        22) New Belgium Hop Kitchen –Hoppy Bock Lager (German style lager with Rye for a spicy, earthy flavor, abv 6.9%)…..           5

        23) Triptych Tropical Stout (Smooth, sweet, roasty without the harsh tannins found in most Stouts, 20 IBU, abv 5.4%)……      5

      24) Triptych FestBier (Festive German Lager pours a clear copper body with a small white head, 20 IBU, abv 5.5%)………         5

        25) Tighthead Chilly Water Pale Ale (Wheat base pale ale brewed with Zythos, Motueka and Nelson Hops, abv 5.1%)……     5

        26) Summit Horizon Red Ale (A hybrid ale with complex floral, dry, hoppy flavors, big on malt sweetness, abv 5.7%)……..       4.5

        27) PBR (Dubious claims to winning a ribbon in 1893 at the Chicago World’s Columbian Exposition, abv 5%)……………...        2.25

Tap List 10-8-13

▬▬▬ Draft Beer ▬▬▬

        10-8-13 

        1) Sinebrychoff Porter (oldest Scandinavian brewery, 4 malts, and 2 hops, great Baltic porter abv 7.2%)…………………….        6

        2) Southern Tier Pumking (Brewed with real pumpkins, beer is very fresh, hides the alcohol well, great beer abv 9%)……..       6

        3) Flying Dog Underdog Atlantic Lager (Light refreshing with crisp hops and smooth lager taste, abv 4.7%)……………….        5

        4) Victory Swing (A session Saison that is spicy and aromatic with a citrus snap and fresh finish, abv 4.5%)…………………     5

        5) Stone Old Guardian 2012 (Barleywine with massive malt and hop notes, small adjustments made each year, abv 11%)….      5

        6) Ballast Point Fathom India Pale Lager (Dark Golden with a snow white head and touch of spruce, 70 ibu, abv 7%)…….        5

        7) Verhaeghe Echt Kriekenbier (Belgian top-fermented sour brown ale, matured with cherries in oak casks, abv 6.8%)……       6

        8) Deschutes Bond Street Fresh Squeezed IPA (Three malts and Three hops go in this delicious IPA 60 ibu’s, abv 6%)……5

        9) Boulder Oak-Aged Obovoid Oatmeal Stout (On nitro, Black and Chocolate malts, age adds an earthiness, abv 8%)…...           5

        10)  Dark Horse What’s up with the Monkey (Light gold with an off white head, slight blueberry aroma, abv 6.3%)………         5

        11) Ska Vernal Minthe Stout (Real Spearmint and Peppermint combined with Cocoa nibs and Vanilla Beans, abv 5.8%)…..        6

        12) Dark Horse Might Peach Basil Ale (Hazy dark orange color, sweet fruit and heavy basil aroma, abv 7.5%)………….…        5

        13) Anderson Valley Wild Turkey Bourbon Barrel Stout (Aged for three months in Wild Turkey Barrels, abv 6.9%)……..        5

        14) Port Brewing Panzer Imperial Pils (Stronger more robust version of a German Pilsner with a lot of hops abv 9.5%)…          6

        15) Founders Centennial IPA (Centennial Hopped, citric flavors, tons of back bone, standard IPA, abv 7.2%)………………       4

        16) Left Hand Milk Stout Nitro (Sweet stout with solid malt, intro to a stout with flavor, masked alcohol, abv 5.2%)………         4

        17) Boulder Cold Hop Nitro (British style ale with a rich golden hue and pleasantly fruity, floral aroma, abv 6.5%)…………4.5

        18) Ommegang Fleur De Houblon (Refreshing Belgian Ale brewed with whole cone Bravo Hops, abv 6.8%)........................          5

       19) Petrus Aged Red (Oud Bruin Fermented with Cherries, tart and full bodied with a slight vinegar taste, abv 8.5%)……….        5

        20) Gulden Draak 9000 (Rich and complex Belgian quad, secondary fermentation done with wine yeast, abv 10.5%)……….      6

        21) Lost Coast Tangerine Wheat (Brewed with fresh tangerines, has a crisp fruity finish, abv 5%)…………………………..         4

        22) New Belgium Hop Kitchen –Hoppy Bock Lager (German style lager with Rye for a spicy, earthy flavor, abv 6.9%)…..           5

        23) Triptych Tropical Stout (Smooth, sweet, roasty without the harsh tannins found in most Stouts, 20 IBU, abv 5.4%)……      5

      24) Triptych Hop School Centennial (Bright citrus hop aroma, with a hint of bitterness and pine, 51 IBU, abv 6.4%)………         5

        25) Tighthead Chilly Water Pale Ale (Wheat base pale ale brewed with Zythos, Motueka and Nelson Hops, abv 5.1%)……     5

        26) Summit Horizon Red Ale (A hybrid ale with complex floral, dry, hoppy flavors, big on malt sweetness, abv 5.7%)……..       4.5

        27) PBR (Dubious claims to winning a ribbon in 1893 at the Chicago World’s Columbian Exposition, abv 5%)……………...        2.25