New Tap List 03-24-14

▬▬▬ Draft Beer ▬▬▬

        3-24-14 

        1)Tucher Helles Hefe Weizen (Standard Hefe with banana and clove flavors, citric mouth feel, crisp finish, abv 5.3%)…….       5.5

        2) Bells Smitten Golden Rye Ale (Brand new seasonal Pale from Bells has a spicy grain kick and hoppy finish, abv 6%)…..       5

        3) North Coast Old Rasputin Russian Imperial Stout (A full flavored, coffee, caramel, and a legend stout abv 9%)…….…         6

        4) JT Walker’s 47 & 74 (A Scotch ale brewed in Mahomet between route 47 and interstate 74, IBU 47, abv 7.4%)………….5

        5) Triptych Valentine (A stout brewed with 126 lbs of cherry puree and 14 lbs of Peruvian cocoa nibs. abv 8%)…………...         6.25

        6) Bells Amber (Made with pale, Munich and caramel malts, balanced with hops, result is a rich and fruity ale. abv 5.8%)…5

        7) Sierra Nevada Bigfoot Barleywine (This is an award winning example of the English Barley Wine Style, abv 9.6%)….…         6

        8) Bells Winter White Ale (Brewed with American wheat and a blend of Hefe and classic Belgian style yeast . abv 5%).......      5

        9) Boulder Shake Chocolate Porter (Chocolate wheat is used to make a twist on this traditional American porter, abv 5.9%)     6

        10) Ballast Point Tongue Buckler (Imperial Red Ale, massive bitterness, hophead’s dream, 107 IBU, abv 10%)………...….        5

        11) Dark Horse Tres Blueberry Stout (3rd in a line of 5, highest regarded, faint blueberry, fruit can be in beer abv 8%)……      5

        12) New Belgium Rampant Imperial IPA (A burly and bitter IPA with a pure copper color ibu 85, abv 8.5%)……………..            6

        13) Dogfish Head Burton Baton (This imperial IPA is a elaborate and sophisticated beer , with 80 IBUs and , abv 10%)…..         6

        14) Left Hand Oktoberfest (Lager with a rich malt flavor from a combination of Vienna and Munich malts, abv 6.6%)……..5

        15) Bells Expedition Stout (Imperial Stout with double the malt and five times the hops of Kalamazoo stout, abv 10.5%)….         6

        16) Southern Tier 2X Milk Stout Nitro (Aroma of roasted malt, sweet malt, oatmeal, along with spicy hops, abv 7.5%)……      5

        17) Victory HopDevil Nitro (Bold, spicy and menacingly delicious. This IPA is only made better by the NITRO, abv 6.7%)..5

        18) Bells Cherry Stout (Richly sweet stout to which Michigan tart cherries are added. Making it a complex brew, abv 7%)…     5

       19) Petrus Aged Red (Oud Bruin Fermented with Cherries, tart and full bodied with a slight vinegar taste, abv 8.5%)…….            5

        20) Victory Squeaky Wheel (This Biere de Garde delivers layers of rustic flavor that is nutty, fruity and spicy, abv 6.2%)...        6

        21) Founders Breakfast Stout (Brewed with flaked oats, imported chocolate & two kinds of  coffee brew, abv 8.3%) …..….        5

        22) Smuttynose Gravitation 2013 (Belgian-style Quad, flavors of rum, fruit, toffee, raisins, abv 12%)….……………….......           5

        23) Bells Quinannan Falls Special lager (Crisp, dry German pilsner with aromatic Pacific Northwest hops, abv 6.5%)...….         5

      24) Bells Two Hearted Ale (American malts &enormous hop additions gives this ale a crisp finish & floral aroma, abv 7%) ..5

        25) Bells Hop Slam (This Ale possesses the most complex hopping schedule in Bells Repertoire, IBU 70, abv 10%)………         6

        26) Bells Consecrator Doppelbock (Reddish brown color, mild hop profile with hints of caramel and molasses, abv 8%)….        6

        27) PBR (Dubious claims to winning a ribbon in 1893 at the Chicago World’s Columbian Exposition, abv 5%)……………...        2.25