July 28 Tap List

        1) Bell’s Oberon (Wheat ale with spicy hops and mild fruity aromas, perfectly refreshing on a hot day, abv 5.8%)…………..      5

        2) Ommegang Belgian Pale Ale (Hopped up abbey ale with 5 malts, 3 hops, citrus and tropical fruit aromas, abv 6.2%).........      5

        3) Two Brothers Hop Juice (Very hoppy IPA, pine and citrus flavors, a huge 100.1 IBUs but very smooth, abv 9.9%)……...       6

        4) Point Nude Beach (Unfiltered wheat ale finished with Yakima hops, summer seasonal, abv 5%)…………………………..           4

        5) Tucher Helles Hefe Weizen (Banana and clove flavors, citric mouth feel and a crisp finish, abv 5.35%) (Dave’s Pick)…...      5.5

        6) Stone 10^th Anniversary Ruination (Ramped up version of the legendary double IPA, twice as much hops, abv 10.8%)......      6

        7) Stone Imperial Russian Stout (Flavors of dark fruit, coffee, roast, and alcohol, Warrior Hops, abv 10.5%)………….........         5

        8) Big Muddy Unfiltered Pilsner (Light bodied Pils, more flavorful than other refreshing summer-type brews, abv 5%)…....        5

        9) Big Sky Heavy Horse Scotch Ale (Brewed with softened water more akin to that found in Scotland, abv 6.7%)…………..       4

        10) Lost Coast Great White (Wheat Ale, hint of citrus with barley, wheat and Humboldt herbs, abv 4.4%)………………….        5

        11) Redstone Sunshine Nectar (Mead made with apricot puree for a dry, tart, more traditional taste, abv 8%)……………….        6

        12) Ommegang Art of Darkness (Dark American Strong Ale, barley, wheat, and oats, no spices, abv 8.9%)…………….......        6

        13) Central Waters Satin Solstice (This smooth, creamy imperial stout boasts a rich coffee flavor, abv 7.5%)………………       5

        14) Aecht Schlenkerla Rauchbier Urbock (A late year smokebock aged in oak casks, tastes like smoked meats, abv 6.6%)..      5

        15) Capital Blonde Doppelbock (Cracker malt, amber body, sugars mask alcohol well, perfect with BBQ, abv 6.9%)………           5

        16) North Coast Old Rasputin Russian Imperial Stout (On nitrous, full of coffee and caramel flavors, abv 9%)…………...          6

        17) Boulder Mojo (Amarillo hops give a huge citrus flavor, balanced with malt, now on nitro, abv 6.8%)……………………          5

        18) Port Santa’s Little Helper (This bitter imperial stout seasonal is naughty, but incredibly nice, abv 10.5%) (Fu’s Pick)….     5

        19) König Pilsener (Classic German Pils, known colloquially as “KöPi,” straw gold in color, abv 4.9%)……………………..          5

        20) Two Brothers Pillar of Salt (This rye wit was brewed to be the lighter, citrusy cousin of Cane & Ebel, abv 6.8%)………       6

        21) Stone Old Guardian (Barleywine with massive malt and hop notes, small adjustments made each year, abv 11%)………       5

        22) Urige Sticke (This Altbier’s name originates from gossip that the brewer was too generous with ingredients, abv 6%)…...  5

        23) Stone IPA (American style IPA, great hops presence with Centennial, Chinook, and Columbus, 77 IBU, abv 6.9%)……..       4

      24) Brasserie Blanche de Bruxelles (True Belgian Witbier, Light refreshing, lemon and spruce flavors, abv 4.5%)………….      5

        25) Green Flash Palate Wrecker (100+ IBU, massive double IPA, Bronze Medal at 2012 WBC, abv 9.5%)…………...……           6

        26) Schlafly Summer Lager (Helles-style lager, bright and golden with a mild lemony hop flavor, abv 4.5%)……………….         4

        27) PBR (Dubious claims to winning a ribbon in 1893 at the Chicago World’s Columbian Exposition, abv 5%)……………...        2.25