1) Revolution Bottom Up Wit (Our interpretation of this classic and refreshing
Belgian Wit, abv 5%)……………………………5
2) Tucher Helles Hefeweizen (Standard Hefe with banana and clove flavors, citric
mouth feel, crisp finish, abv 5.3%)….………. 5.5
3) Joseph James Hop Box Imperial IPA (This IPA has a large hop Aroma & sweetness from
the dark caramel malts, abv 9.3%)..5
.
4) Great River Vintage Blonde (This Kolsch style ale has a clear golden pour under a
small frothy head, abv 4.2%)……………. 4
5) Dieu du Ciel Peche Mortel (This is a very intensely black and dense beer with
roasted coffee flavours, abv 9.5%).....................6
6) AleSmith Speedway Stout (with flavors of coffee and dark chocolate, this will
warm you up, abv 12%)………………………. 6
7) Stiegl Radler (Cloudy
yellow pour, with a aroma of vibrant fresh grapefruit fizzy and sweet, abv
2.5%)……………………….4
8) Stone Double Bastard (Even bigger version of Arrogant Bastard; meaning
you’re twice as unworthy of it, abv 11.2%)..............6
9) AleSmith Wee Heavy (notes of caramel and dark fruits, slightly nutty,
thick and rich, abv 10%)……………………………….. 6
10) Reissdorf Kolsch (a Kolsch from Cologne that is full-bodied &
uniquely light and sweet taste in premium quality, abv 4.8%).5
11) Bells Special Double Cream Stout (This Stout is sweet and smooth, and goes great with
chocolate dessert, abv 6.1%)………5
12) Dogfish Head Olde School Barleywine (This Barleywine is a blend of fine hops, conditioned
on Dates and Figs abv 15%).... 6.5
13) New Belgium/Cigar City Lips of Faith
(This amazing ale was brewed with
Anaheim and Marash chilies, abv 8.5%)………..5
14) Triptych Because, Coffee (This Coffee stout is nice and dark, with deep roasted
coffee notes and a chocolaty finish, abv 6%).5
15) Ale Asylum Demento Session Pale Ale (This symphony of hops brings a hop presence with a
touch of bitterness, abv 4.7%)..5
16) Morland Old Speckled Hen (On nitrous, English pale ale, slightly sweet finish,
red color abv 5.2%)………………………… 4
17) Founders Nitro Oatmeal Stout (A classic style brewed with flaked oats, chocolate
malt, barley and Nugget hops abv 4.5%)...5
18) Triptych Wallace Mc’Gave (A Wee Heavy aged in Mezcal Barrels, let this beer
warm & taste the live as it breaths, abv 9%).6.50
19) Stone go to IPA (This session IPA delivers the fruity, piney character
of a big IPA in to much small one, abv 4.5%)…… 5
20) Tyranena Rocky’s Revenge Ale (This bourbon barrel aged ale has a light brown body
and caramel aromas, abv 5.7%)………6
21) Great River Farmer Brown (Mildly hoppy nut brown
ale, nutty ale with full malt flavor , abv 6.2%)……………………….. 5
22) Metropolitan Flywheel Bright Lager (A beer with a bready malt sweetness that has a smoothing
crisp hop flavor, abv 5%)…5
23) La Trappe Puur (An organic sessionable light hoppy Trappist Ale, abv
4.7%)………………………………………………… 5
24) North Coast Scrimshaw Pilsner (Malty for a pilsner, still very light and refreshing,
summery beer, abv 4.4%)…………. 5
25) Central Waters/Local Option La
Petite Mort (Bourbon barrel aged,
Belgian inspired Weissenbock, abv 9%)……….............6
26) Great River Hop.A.Potamus (A double dark rye pale ale made with tons of pale
malt and six kinds of rye malt, abv 9%).…...6
27) PBR (Dubious claims to winning a ribbon in 1893 at the
Chicago World’s Columbian Exposition, abv 5%)…………….......... 2.25
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