New Tap List 11-17-14

▬▬▬ Draft Beer ▬▬▬

        11-17-14 

            1) Liefmans Cuvee Brut (A sour red ale brewed with cherries that is slow aged from 18months to 3 years, abv 6%)…….…..       7

        2) Central Waters Glacial Trail IPA (American style IPA from Wisconsin, liberal amount of citrusy hops, abv 5.5%)……..       5

        3) Ommegang Rare Vos (Belgian Pale Ale, spiced with coriander, orange peel, and grains of paradise abv 6.5%)…………          6

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        4) Flossmoor Station Pullman Brown (7 malts, 3 hops, and molasses, for a dark rich brown ale, abv 6%)……………………5

        5) Troubadour Magma (Belgian IPA, fruity aromas balanced with American bitterness, 50 IBU, abv 9%)…………………              6

        6) Deschutes Mirror Pond Pale (We welcome the popular Oregon brewery to town with their classic hoppy Pale, abv 5%).       5

        7) Kulmbacher Original Pils (German Pilsner with a snow white head and golden blonde, clear and sparkling, abv 4.9%).…      5

        8) Triptych You Don’t Win Friends with Sours (#001 that’s right their first barrel aged sour Flanders ale, abv 7.8%)……            6

        9) Stone Old Guardian 2014 (Barleywine with massive malt and hop notes, small adjustments made each year, abv 11%)…       5

        10) Sonoma Cider the Anvil (Bourbon barrel aged Cider, with extra Bourbon thrown in for more Bourbon flavor  , abv 6%).        6

        11) Moylans Old Blarney (A Barleywine that is rich and heavy, with a big high gravity body and mouthfeel, abv 10%)…….      5

        12) Founders Imperial Stout 2013 (everything a stout should be, mocha, vanilla and a big powerful body , abv 10.5%)….…      6

        13) Southern Tier 2x IPA (Citrusy Hops, with somewhat high bitterness, malty backbone, , abv 8.2%)………………………        5

        14) Flying Dog Gonzo Imperial Porter (Baltic Porter pours pitch black with rich and intense flavors, abv 9.2%)……………         6

        15) Triptych Coffee Vanilla Brown (Brown ale with a perfect balance of coffee and hint of vanilla, abv 5%)........................           5

        16) Founders Nitro Pale Ale (Dry hopped pale with Cascade Hops, medium body,  malty sweetness, IBU 35abv 5.4%)….           5

        17) Moylan’s Dragoon’s Dry Irish Nitro Stout (deep dark color off white head, flaked barley flavor, session beer abv 5%)..       5

        18) Avery Ellies Brown Ale (This Ale has a brown sugar maltiness with hints of vanilla and nuts.  , abv 5.5%)…………….         5

        19) Brasserie Blanche de Bruxelles (True Belgian Witbier, Light refreshing, lemon and spruce flavors, abv 4.5%)…..…….        5

        20) Bent River Uncommon Stout (A dark medium bodied ale full of rich coffee and roasted barley tones abv 6.5%)………..5

        21) Sonoma Cider The Hatchet (A Cider using carefully paired sweet & tart smaller organic apples, for big flavor, abv 6%)        6

        22) Sierra Nevada/3 Floyds Chico King (Chico King is a mash-up of both breweries mutual love of hops, abv 6.5%)……….6

        23) Deschutes Pinedrops IPA (A West Coast IPA, brewed using Pilsner malt and experimental hop X, abv 6.5%)……..…...        6

      24) Sonoma Cider the Pitchfork (A Pear Cider crafted with organic apples and measured infusion of pear essence, abv 6%)      6

        25) Triptych Punky Town Brown (Pumpkin spiced robust brown ale, with hints of cinnamon and brown sugar, abv 6.4%)...       6

        26) New Holland Dragon’s Milk (Dark-hued, oak aged strong ale with a rich malty character. abv 9%)…………….………            5

        27) PBR (Dubious claims to winning a ribbon in 1893 at the Chicago World’s Columbian Exposition, abv 5%)……………...        2.25